I’m a big fan of re-creating recipes – swapping out unhealthy, processed ingredients, for clean natural substitutes.
We live in a world of temptation, wading through a barrage of bad food choices – which makes it all the more difficult to ‘eat clean’.
This very simple, sin-free recipe hopes to satisfy any sweet, dessert cravings for a substantially less guilty indulgence. It’s dairy-free, coeliac friendly and delicious!
Calories | 381
2 tbs Cocoa Powder
2 tbs Coconut water
For this recipe, I utilise my new favorite toy, the NutriBullet, but you can use any type of blender to create this recipe.
The method is simple, just pop all the ingredients together and blend until smooth!
I originally made this recipe without the banana, but I found it quite bitter. Like so many, if you’re not a banana fan I would substitute this for another fruit, just to counteract the bitterness of the cocoa.
I’d be interested to see what fruits work well too – feel free to let me know! I hope you enjoy this recipe as much as I do!